RaaSa is Southbury's premier Indian fine dining destination, offering traditional Indian dishes with a modern twist. The menu is crafted by the Michelin Star and New York Times-recognized husband-and-wife team, Ashok Salian and Priya Kapoor Salian.

"RaaSa," meaning “the essence of food,” celebrates the rich flavors of India, blending old traditions with contemporary flair. Ashok and Priya bring years of experience in hospitality and fine dining, having met while working at J.W. Marriott in Phoenix. They later moved to New York, where they helped launch the acclaimed Tamarind Tribeca. Both hold degrees in Hotel and Restaurant Management.

Order Online